THE AWARDS and recommendations in the 2016 editions of South Africa’s leading restaurant guides Eat Out (c/o Mercedes-Benz) and Rossouw’s (by Diners Club) are a great help in flagging the country’s best places to wine and dine. Combine these with what’s offered at the Top 100 Cellars and you have pretty much the closest you can get to a definitive ‘who’s who’ in the
Read moreTHE RESTAURANT critics are largely in agreement… The top dining venue in South Africa for 2014 is The Test Kitchen at The Old Biscuit Mill in Woodstock, Cape Town, with Luke Dale-Roberts the chef-owner and Wayve Kolevsohn the somellier: third Restaurant of the Year accolade at the 2014 Eat Out Mercedes Benz Awards, 5 Stars at the 2014 Rossouw’s Diners Club Awards, one
Read moreWHERE TO EAT in the winelands of South Africa, at a winery, among the vines? Here are the best tables in the countryside when wine-routing in the Cape – all on farms associated with highly rated reds or whites, bubblies or desserts as recorded on Top Wine SA. Where indicated, the restaurants have earned particularly good reviews in the country’s restaurant guides Eat Out and/or Rossouw’s Restaurants,
Read more
