AT THE VERY heart of the South African winelands, Stellenbosch was founded in the year 1679, and harking back to its roots, so to speak, ‘Stellenbosch 1679′ is the name of the new tier of wines introduced by one of the most successful co-operative cellars in the district. The Chenin Blanc was first to catch the aficionados’ attention when it
Read moreAS WITH most things, after a certain point no wine is worth the asking price – no matter how good it is. Beyond that, there is another point up to which avid wine enthusiasts and collectors might splash out or invest, mindful of paying a premium but happy to indulge their wonts. Of course, just where these points are on the sliding scale can vary immensely
Read moreWHAT LEADS TO a wine being positioned as ultra-premium price-wise could be a rarity factor coupled with consumer/collector demand, the investment that’s gone into the maturation/ageing of the product, brand value, perhaps simply the cellar’s wish to offer a statement wine demanding attention even when or precisely because it’s beyond the realm of affordability for many folks. Invariably though –
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