Tag Archives: Bosman

Go Wellington – wine route revival prompts closer inspection

ODDLY ENOUGH, not all of the cellars in Wellington are members of the local wine route. Not officially, that is. For example, Mischa Estate to the north and Napier Vineyards on the Bainskloof Road to the east are not part of the ‘Go Wellington‘ movement. Nor is Roodekrantz north-west of the town, though perhaps they’re considered more Swartland than Wellington.

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A rather rare, very unusual wine… Nero, of Bosman Family Vineyards

SOME WINES are pretty much ‘one of a kind’, almost incomparable. Some of them from the Cape winelands… Nero is the first and only South African wine to be made from the red/black grape Nero d’ Avola, an Italian variety named after the town of Avola in Sicily, grown among the foothills of volcanoes and now also on Bosman Family

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Hemel-en-Aarde winelands checklist: where to go, and what for

MANY WOULD ARGUE that their Chardonnay is more impressive than their Pinot, and they make some other outstanding wines here too – with a number of the cellars’ beauties originating in vineyards outside the area! But it tends to be Pinot Noir that the Hemel-en-Aarde winelands are best known for, and certainly its what the winemakers make the most noise

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Trophy Wine Show Superstars: Diemersdal, Thokozani, De Grendel

DURBANVILLE and Wellington cellars emerged as the superstars of South Africa’s 2021 Old Mutual Trophy Wine Show, with Diemersfontein’s Thokozani Cabernet Franc 2019 and De Grendel Op die Berg Chardonnay 2020 the top-scoring red and white respectively, Diemersdal Estate the most successful producer overall. Given the price of R115pb for the Thokozani Cab Franc at the winery in Wellington, Diemersfontein

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Wellington Update: new restaurant and top ratings on the wine route

  WHERE TO EAT along the Wellington Wine Route, on a farm, among the vines? And which wines to seek out, what the panels of experts have recommended recently? For lunch, head to Diemersfontein, where their restaurant was revamped and re-opened earlier this year as Aan Tafel (pictured above), where the signature dishes include boerewors and burgers, bunny chow, curries

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Cinsaut or Cinsault, Grenache Blanc or Noir… Talk about liquid assets!

UNUSUAL cultivars, niche varieties, alternative grapes, call them what you may… Certain leading South African cellarmasters are making some lovely wines that orginate in vineyards somewhat different from what most people with a taste for good living know all too well. Some are difficult to pronounce, let alone find on the average winelist or bottle store shelf, however the specialist

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Bosman family so glad they didn’t pull out the old vines on Optenhorst

THE BOSMAN’S Optenhorst Vineyard, ‘perched on top of a hill’ in the Bovlei Valley of Wellington, was last planted in 1952. Which makes it home to some of THE oldest vines in South Africa (see here). Chenin Blanc! And from it comes one the country’s best quality and most interesting wines: the 2010 vintage judged one of the Top 100

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Oldest vines on record in South Africa make for fascinating drinking

THE OLD VINE PROJECT has on record 10 vineyards in South Africa that are older than 100 years, however, with the odd exception, their locations, the names of the property owners and the wines made from them (if any) are strictly confidential. No doubt these are precious plants. Perish the thought that they might go up in smoke or be dug

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Niche, obscure, extraordinary varieties… ‘Unusuals’ well worth exploring

THERE ARE good reasons why Cabernet and Merlot, Pinot Noir and Chardonnay, Shiraz and Sauvignon Blanc have come to be the most widely planted grape varieties in many wine-producing countries around the world. But of course, there are exceptions to the rule, unusual delights ranging from national and regional specialities to niche cultivars that many wine lovers might not have

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